Vento Bistro in New Rochelle 10801Italian Restaurants
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Italian Restaurants in New Rochelle, NY 10801

Vento Bistro

282 Huguenot Street

New Rochelle, NY 10801

(914) 738-1600

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Business Hours:

Sunday:04:00pm to 09:00pm
Monday:Closed
Tuesday:12:00pm to 10:00pm
Wednesday:12:00pm to 10:00pm
Thursday:12:00pm to 10:00pm
Friday:12:00pm to 10:00pm
Saturday:05:00pm to 10:00pm

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  • Asian Restaurant of New R in New Rochelle, NYAsian Restaurant of New R Restaurants/Food & Dining in New Rochelle, NY

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  • Bella Bella Italian Rest in New Rochelle, NYBella Bella Italian Rest Restaurants/Food & Dining in New Rochelle, NY

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  • LA Michoacana in New Rochelle, NYLA Michoacana Restaurants/Food & Dining in New Rochelle, NY

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Vento Bistro Service List

Photos:

Vento Bistro

  • FOR THE TABLE/ STARTERS

    • Blistered Shishito Peppers

      sea salt, lemon zest

      $7.00
    • Edamame

      steamed, sea salt

      $7.00
    • Boquerones

      house-cured white anchovies

      $7.00
    • Parmigiano Reggiano

      chunks

      $6.00
    • Vento Olives

      house-cured castelvetrano olives

      $5.00
    • Mussels

      (MAINE) Choice of: spicy tomato or white wine, pepper, garlic

      $14.00
    • Braised Octopus

      (spain) caramelized onion,olives, capers, cannellini beans

      $24.00
    • Ceviche

      tuna, salmon, white king tuna, mango, avocado

      $15.00
    • Wild Caught Shrimp

      (north carolina) calabrian chili, garlic, cognac, olive oil

      $14.00
    • Eggplant Parmigiano

      roasted eggplant, tomato, parmigiano

      $10.00
    • Waygu Carpaccio

      thinly sliced filet, scallions, sea salt, hot truffle soy olive oil

      $16.00
    • Burrata

      heirloom cherry tomatoes, sliced shallots, basil, olive oil

      $14.00
    • Roasted Beet Salad

      endive, walnuts, goat cheese

      $12.00
    • Arugula

      fennel, shaved parmigiano, lemon vinaigrette

      $10.00
  • Pasta

    Gluten Free Upon Request | *Home Made Pasta

    • Linguine

      manila clams, garlic, parsley, extra virgin olive oil

      $24.00
    • Spaghetini

      shrimp, mussels, jalapeno, garlic, extra virgin olive oil

      $21.00
    • Mezzi Rigatoni

      shrimp, garlic, calabrian chili, cherry tomato, arugula

      $19.00
    • Penne

      colossal maryland blue crabmeat, tomato, cream, vodka, basil

      $24.00
    • Pappardelle

      seared shrimp, classic pesto, toasted pignoli

      $21.00
    • Orecchiette

      broccoli rabe, crumbled sweet sausage, garlic

      $18.00
    • Ravioli

      filled with ricotta and mozzarella, tomato, basil

      $17.00
    • Spaghetti Carbonara

      guanciale, black pepper, pecorino, egg yolk

      $19.00
    • Bucatini

      spicy tomato sauce, guanciale, red onion, pecorino

      $19.00
  • Mains

    • Chicken Martini

      joyce farms chicken breast w/ parmigiano cheese crust, lemon white wine sauce

      $21.00
    • Chicken Parmigiano

      joyce farms chicken breast, breaded, melted burrata, tomato, basil

      $21.00
    • Veal Picatta

      thinly sliced veal, capers, lemon, white wine

      $28.00
    • Colorado Lamb Chops

      (3) oven-roasted, rosemary, garlic

      $45.00
    • Veal Rib Chop

      (16 oz.) oven-roasted, sautéed mushrooms and onions

      $42.00
  • Pesce e Crostacei

    Ask your server about our Catch of the Day

    • Whole Fish and Shellfish

      All specialties of the sea are hand picked by Chef Francesco. We feature a selection of fresh Mediterranean fish flown in from Italy, Greece, Spain, Portugal, as well as American varieties. Please ask your server for the selection of the day

  • Condimenti - Sauces

    • Almondine

      roasted almonds, lemon, white wine, butter

    • Livornese

      capers, olives, onions & tomato

    • Siciliana

      artichokes, olives, capers, tomato

    • Semplice

      lemon, capers, extra virgin olive oil

Dessert

    Wine List

    • Sparkling

      • Prosecco, Mionetto Brut NV Treviso

        $10.00
        $50.00
      • Champagne Mumm Cuvée NV Napa

        $60.00
      • Prosecco, Mionetto Gran Rosé NV Veneto

        $50.00
      • Moët & Chandon Brut NV Champagne

        $96.00
      • Veuve Clicquot Brut NV Champagne

        $120.00
      • Champagne GH Mumm Brut, California

        $90.00
    • Vento

      $25 Wine Selection

      • Vento

        Changes nightly, please ask your server

    • Whites

      • Pinot Grigio, Zenato '15 Venezie

        $9.00
        $34.00
      • Chardonnay, Catena '15 Mendoza

        $10.00
        $38.00
      • Sauv. Blanc, Gnarly Head '16 Monterey

        $10.00
        $38.00
      • Verdejo, Finca Montepedroso '14 Spain

        $9.00
        $34.00
      • Pinot Grigio, Ruffino '16 Friulli

        $46.00
      • Arneis Blange, Ceretto '15 Langhe

        $45.00
      • Chardonnay, Neyers '14 Carneros

        $50.00
      • Chardonnay, Macon Lugny '15 Bourgogne

        $65.00
      • Chardonnay, Joseph Carr '16 Cali

        $45.00
      • Chardonnay, Mer Soleil Silver '14 Cali

        $46.00
      • Chardonnay, Joseph Drouhin '15 Burgundy

        $35.00
      • Chardonnay, Dreaming Tree '15 Cali

        $40.00
      • Chardonnay, Ballard Lane '14 Cali

        $36.00
      • Chardonnay, Rose Rock '14 Oregon

        $53.00
      • Chardonnay, Catena Alta '14 Bodega

        $48.00
      • Chardonnay, Francis Coppola '14 Sonoma

        $40.00
      • Chassagne-Montrachet, Lequin-Colin '16 Fr.

        $125.00
      • Verdicchio, Villa Bianchi '15 Ancona

        $35.00
      • Sauv. Blanc Kim Crawford '16 Marlborough

        $55.00
      • Sauv. Blanc, Frogs Leap '16 Napa

        $45.00
      • Sauv. Blanc, Cloudy Bay '16 New Zealand

        $68.00
      • Sauv. Blanc, Seaglass '16 Sonoma

        $44.00
      • Sauv. Blanc, Simi '15 Sonoma

        $50.00
      • Sauv. Blanc, Napa Cellars '16 Napa

        $54.00
      • Bordeaux, Haut-Terre-Fort '16 France

        $40.00
      • Grillo, Feudo Maccari '15 Sicily

        $40.00
      • Vouvray, Champalou '15 France

        $45.00
      • Grüner Lois '15 Austria

        $40.00
    • Reds

      • Badiola, Tuscan Blend '15 Tuscany

        $10.00
        $38.00
      • Cabernet, Francis, Coppola '14 Sonoma

        $11.00
        $43.00
      • Neprica, Tormaresca '14 Puglia

        $10.00
        $38.00
      • Malbec, Trapiche '16 Mendoza

        $9.00
        $34.00
      • Cabernet, Georges De Latour '08 Napa

        $180.00
      • Cabernet, Benziger '14 Sonoma

        $46.00
      • Cabernet, Ravage '16 California

        $40.00
      • Cabernet, 'Josh' Joseph Carr '15 Cali

        $40.00
      • Cabernet, Robert Mondavi '16 Cali

        $40.00
      • Cabernet, Gnarly Head '15 Napa

        $36.00
      • Cabernet, Estancia '15 Paso Robles

        $50.00
      • Cabernet, Simi '14 Sonoma

        $64.00
      • Cabernet, Vinters Reserve K-J '14 Sonoma

        $60.00
      • Cabernet, Seaglass '13 Sonoma

        $46.00
      • Bordeaux, Château des Arras '14 France

        $45.00
      • Amarone, Bertani '07 Veneto

        $120.00
      • Amarone, Antiche Terre '12 Veneto

        $66.00
      • Syrah, Boom Boom '15 Washington

        $48.00
      • Shiraz, Jacob's Creek '15 Australia

        $40.00
      • Pinot Noir, Kim Crawford '15 New Zealand

        $56.00
      • Pinot Noir, Dreaming Tree '15 Cali

        $40.00
      • Pinot Noir, La Crema '15 Sonoma

        $56.00
      • Pinot Noir, Meiomi '16 Cali

        $70.00
      • Pinot Noir, Estancia '16 Monterey

        $50.00
      • Pinot Noir, Chloe '14 Monterey

        $50.00
      • Pinot Noir, Clos du Bois '15 Cali

        $48.00
      • Pinot Noir, Shell Ridge, La Crema '15 Sonoma

        $100.00
      • Numanthia, Bodega Numanthia '08 Spain

        $100.00
      • Priorat, Salmos Torres '14 Spain

        $82.00
      • Zinfandel, Ravens Wood '12 Russian River

        $65.00
      • Field Blend, Tom Gore '13 Alexander Valley

        $76.00
      • Red Blend, Dreaming Tree '15 Cali

        $48.00
      • Garnacha, Campo Viejo '15 Rioja

        $52.00
      • Tempranillo, Altos Ibericos Torres '14 Spain

        $45.00
      • Tempranillo Reserva, Campo Viejo '12 Rioja

        $56.00
      • Tempranillo, Campo Viejo '15 Rioja

        $50.00
      • Tempranillo, Cruz De Alba '13 Ribera

        $60.00
      • Nero D'Avola Mandrarossa '15 Sicily

        $40.00
      • Primitivo Mottura '15 Salento

        $45.00
      • Chianti Classico, Tan, Ruffino '13 Tuscany

        $66.00
      • Chianti Classico, Gold, Ruffino '10 Tuscany

        $86.00
      • Chianti Santa Cristina Antinori '14 Tuscany

        $50.00
    • Beers

      • Heineken, Lager

        $6.00
      • Stella Artois, Pilsner

        $6.00
      • Amstel Light, Pilsner

        $6.00
      • Lagunitas IPA

        $6.00
      • Becks, Non Alcoholic

        $6.00
    • Beverages

      • Acqua Panna

        1L

        $6.00
      • San Pellegrino

        1L

        $6.00
      • Coca Cola

        Glass Bottle 8 FL. Oz

        $3.00
      • Sprite

        Glass Bottle 8 FL. Oz

        $3.00
      • Espresso / Americano

        $3.00

    Vento Sushi

    • Sashimi

      Thinly sliced raw fish, served as is with no rice. Price per piece

      • Maguro- Big Eye Tuna

        $5.00
      • Toro- Bluefin Belly

        $10.00
      • Hamachi- Yellow Tail

        $5.00
      • Saku- White Tuna

        $4.00
      • Hirame- Fluke

        $4.00
      • Hotatekai- Scallop

        $5.00
      • Tai- Japanese Red Snapper

        $5.00
      • Sake- Salmon

        $4.00
      • Sawara- Spanish Mackerel

        $4.00
      • Tako- Octopus

        $4.00
      • Ebi- Shrimp

        cooked

        $3.00
      • Botan Ebi- Sweet Shrimp

        $8.00
      • Madai- Sea Bream

        $4.00
      • Unagi- Freshwater Eel

        $5.00
      • Ika- Sepia (Cuttlefish)

        $4.00
    • Sushi

      Sushi rice served with sliced fish on top. Price per piece

      • Maguro- Bluefin Tuna

        $5.00
      • Toro- Bluefin Belly

        $10.00
      • Hamachi- Yellow Tail

        $5.00
      • Saku- White Tuna

        $4.00
      • Hirame- Fluke

        $4.00
      • Hotatekai- Scallop

        $5.00
      • Tai- Japanese Red Snapper

        $5.00
      • Sake- Salmon

        $4.00
      • Sawara- Spanish Mackerel

        $4.00
      • Tako- Octopus

        $4.00
      • Ebi- Shrimp

        cooked

        $3.00
      • Botan Ebi- Sweet Shrimp

        $8.00
      • Madai- Sea Bream

        $4.00
      • Unagi- Freshwater Eel

        $5.00
      • Ika- Sepia (Cuttlefish)

        $4.00
    • Sushi Rolls

      Maki (Cut)- Rolls consisting of sushi rice rolled tightly in sheet of nori (seaweed) cut into 6 pieces

      • Big Eye Tuna

        $6.00
      • Yellow Tail Jalapeño

        $7.00
      • Spicy Big Eye Tuna

        $7.00
      • Salmon Avocado

        $7.00
      • Unagi Cucumber (Eel)

        $8.00
      • Salmon

        $7.00
      • Avocado

        $4.00
      • Kappa (Cucumber)

        $4.00
      • Yellow Tail Scallion

        $7.00
    • Sushi

      Temaki (Hand)- Hand-held cone-shaped sushi rolls

      • Big Eye Tuna

        $6.00
      • Yellow Tail Jalapeño

        $7.00
      • Spicy Big Eye Tuna

        $9.00
      • Salmon Avocado

        $7.00
      • Unagi Cucumber (Eel)

        $8.00
      • Salmon

        $7.00
      • Avocado

        $4.00
      • Kappa (Cucumber)

        $4.00
      • Yellow Tail Scallion

        $7.00
    • Specialty Rolls

      Cut into 8 pieces

      • Rainbow Roll

        tuna, yellowtail, salmon, shrimp, cucumber, avocado

        $15.00
      • Blue Crab California

        crab, cucumber, avocado

        $16.00
      • Dynamite Roll

        spicy scallop topped w/ tuna, yellowtail, tobiko

        $17.00
      • Shazam Roll

        yellowtail, salmon, cucumber, avocado, salmon roe, spicy mayo

        $14.00
      • Sushi Sandwich

        spicy tuna, crabmeat, avocado, sesame seed soy crepe, special sauce

        $18.00
      • Sweetheart Roll

        tuna, salmon, avocado, pink soy crepe

        $18.00
      • Kenny Roll

        (no rice) spicy tuna, avocado, cucumber

        $17.00
    • Sushi Dinner

      Served w/ miso soup or assorted pickled vegetable salad

      • Vento Sushi Deluxe

        2 pcs each of tuna, yellowtail, salmon and 1 spicy tuna Roll

        $20.00
      • Sushi Dinner

        10 pieces of assorted sushi and 1 California Roll

        $29.00
      • Sashimi Dinner

        18 pieces of assorted sashimi

        $29.00
      • Sushi + Sashimi Combo

        6 pcs assorted sushi, 10 pcs sashimi and 1 tuna roll

        $32.00

    Bistro Dinner

    • For the Table

      • Blistered Shishito Peppers

        sea salt, lemon zest

        $7.00
      • Edamame

        steamed, sea salt

        $7.00
      • Vento Olives

        house-cured castelvetrano olives

        $5.00
      • Boquerones

        house-cured white anchovies

        $7.00
      • Parmigiano Reggiano

        chunks

        $6.00
    • Starters

      • Hollander Mussels (Maine)

        Choice of: spicy tomato / white wine, pepper, garlic

        $14.00
      • Ceviche

        tuna, salmon, white king tuna, mango, avocado

        $15.00
      • Wild Caught Shrimp (North Carolina)

        calabrian chili, garlic, cognac, olive oil

        $14.00
      • Waygu Carpaccio

        thinly sliced filet, scallions, sea salt, hot truffle soy olive oil

        $16.00
      • Sweet Breads

        pan seared, mushrooms, classic mirepoix

        $16.00
      • Eggplant Parmigiano

        roasted eggplant, tomato, parmigiano

        $10.00
      • Burrata

        heirloom cherry tomatoes, sliced shallots, basil, olive oil

        $14.00
      • Beet Salad

        roasted beets, endive, walnuts, goat cheese

        $12.00
      • Arugula

        fennel, heirloom cherry tomatoes, shaved parmigiano, lemon vinaigrette

        $10.00
    • Pasta

      Gluten Free Upon Request | *Home Made Pasta

      • Linguine

        manila clams, garlic, parsley, extra virgin olive oil

        $24.00
      • Spaghettini

        shrimp, manila clams, mussels, jalapeño, garlic, extra virgin olive oil

        $21.00
      • Mezzi Rigatoni

        shrimp, garlic, calabrian chili, cherry tomato, arugula

        $19.00
      • Penne

        colossal maryland blue crabmeat, tomato, cream, vodka, basil

        $24.00
      • Pappardelle*

        seared shrimp, classic pesto

        $21.00
      • Orecchiette*

        broccoli rabe, crumbled sweet sausage, garlic

        $18.00
      • Ravioli*

        filled with ricotta and mozzarella, tomato, basil

        $17.00
      • Spaghetti

        guanciale, black pepper, pecorino, egg yolk

        $19.00
      • Bucatini

        guanciale, red onion, spicy tomato, pecorino

        $19.00
    • Mains

      • Chicken Martini

        joyce farms chicken breast, parmigiano crust, lemon white wine

        $21.00
      • Chicken Parmigiana

        joyce farms chicken breast, breaded, melted burrata, tomato, basil

        $21.00
      • Veal Picatta

        thinly sliced veal, capers, lemon, white wine

        $28.00
      • Colorado Lamb Chops

        (3) oven roasted, rosemary, garlic

        $45.00
      • Veal Chop

        (16 oz.) oven-roasted, sautéed mushrooms and onions

        $42.00

    Sushi

    • Sashimi & Sushi

      Sashimi- thinly sliced raw fish, served as is with no rice. (2 pieces per order) Sushi- sliced fish over sushi rice (price per piece)

      • Bluefin Tuna

        $5.00
      • Bluefin Belly

        $10.00
      • Yellow Tail

        $5.00
      • White Tuna

        $4.00
      • Fluke

        $4.00
      • Scallop

        $5.00
      • Japanese Red Snapper

        $5.00
      • Salmon

        $4.00
      • Spanish Mackerel

        $4.00
      • Octopus

        $4.00
      • Shrimp (Cooked)

        $3.00
      • Sweet Shrimp (Raw)

        $8.00
      • Sea Bream

        $4.00
      • Freshwater Eel

        $5.00
      • Sepia (Cuttlefish)

        $4.00
    • Sushi Rolls

      Maki (Cut)- Sushi rice rolled tightly in sheet of nori (seaweed) cut into 6 pieces. Temaki (Hand)- Hand-held cone-shaped sushi rolls

      • Big Eye Tuna

        $6.00
      • Yellow Tail Jalapeño

        $7.00
      • Spicy Big Eye Tuna

        $7.00
      • Salmon Avocado

        $7.00
      • Unagi Cucumber (Eel)

        $8.00
      • Salmon

        $7.00
      • Avocado

        $4.00
      • Kappa (Cucumber)

        $4.00
      • Yellow Tail Scallion

        $7.00
      • Toro Scallion

        $15.00
      • Spicy Scallop

        $13.00
      • Shrimp Cucumber

        $7.00
    • Specialty Rolls

      Cut into 8 pieces

      • Rainbow Roll

        tuna, yellowtail, salmon, shrimp, cucumber, avocado

        $15.00
      • Blue Crab California

        crab, cucumber, avocado

        $16.00
      • Dynamite Roll

        spicy scallop topped w/ tuna, yellowtail, tobiko

        $17.00
      • Shazam Roll

        yellowtail, salmon, cucumber, avocado, salmon roe, spicy mayo

        $14.00
      • Sushi Sandwich

        spicy tuna, crabmeat, avocado, sesame seed soy crepe, special sauce

        $18.00
      • Sweetheart Roll

        tuna, salmon, avocado, pink soy crepe

        $18.00
      • Kenai Roll

        (no rice) spicy tuna, arugula, avocado wrapped in thinly sliced cucumber

        $17.00
    • Sushi Dinner

      Served with Miso Soup or Assorted Pickled Vegetable Salad

      • Vento Sushi Deluxe

        2 pcs each of tuna, yellowtail, salmon and 1 spicy tuna roll

        $20.00
      • Sushi Dinner

        10 pieces of assorted sushi, and 1 california roll

        $29.00
      • Sashimi Dinner

        18 pieces of assorted sashimi

        $29.00
      • Sushi + Sashimi Combo

        6 pcs assorted sushi, 10 pcs of sashimi and 1 tuna roll

        $32.00

    Pesce e Crostacei

    • Atlantic

      • Big Eye Tuna

      • Black Sea Bass

      • Cod

      • Halibut

      • Mahi Mahi

      • Red Grouper

      • Red Snapper

      • Swordfish

      • Wild Striped Bass

    • European

      • Anchovies

      • Branzino

      • Dorade Royal

      • Dover Sole

      • Octopus

      • Rouget

      • Sardines

      • Turbot

    • Shellfish

      • Diver Scallops

      • Hollander Mussels

      • Langoustines

      • Lobster

      • Manilla Clams

      • Razor Clams

      • Rock Shrimp

      • Sea Urchin

      • Sepia

    • Sauces

      • Livornese

        capers, olives, onions & tomato

      • Provenzale

        fennel, tomato, provincial herbs

      • Siciliana

        artichokes, olives, capers, tomato

      • Semplice

        lemon, capers, extra virgin olive oil

      • Lenticchie

        stewed lentils, extra virgin olive oil

      • All' Agro

        fennel, orange pulp, fresh orange reduction

      • Almondine

        roasted almonds, lemon, white wine

      • Mostarda

        light dijon cream sauce

      • Marechiara

        clams, mussels, shrimp, light tomato (supp. $8)

    Prix Fixe Lunch

    • For the Table

      • Blistered Shishito Peppers

        sea salt, lemon zest

        $7.00
      • Boquerones

        house - cured white anchovies

        $7.00
      • Parmigiano Reggiano

        chunks

        $6.00
      • Vento Olives

        house - cured castelvetrano olives

        $5.00
    • Starters - Course 1

      • Soup of the Day

      • Mussels

        (maine) choice of: spicy tomato / white wine, pepper, garlic

      • Roasted Beet Salad

        endive, walnuts, goat cheese

      • Burrata

        heirloom cherry tomatoes, sliced shallots, basil, olive oil

      • Arugula

        fennel, heirloom cherry tomatoes, shaved parmigiano, lemon vinaigrette

    • Mains - Course 2

      Gluten Free upon Request. *Homemade Pasta

      • Eggplant Parmigiano

        roasted eggplant, tomato, parmigiano

      • Orecchiette*

        broccoli rabe, crumbled sweet sausage, garlic, extra virgin olive oil

      • Mezz Rigatoni

        shrimp, garlic, calabrian chili, cherry tomato, arugula

      • Ravioli*

        buffalo mozzarella, tomato, basil

      • Cod

        egg batter, sage, lemon, butter, white wine

      • Chicken Parmigiano

        seasoned breadcrumbs, melted burrata, tomato, basil

    • Dessert - Course 3

      • Affogato

        vanilla gelato drowned in espresso coffee (regular or decaf)

    Prix Fixe Dinner

    • For the Table

      • Blistered Shishito Peppers

        sea salt, lemon zest

        $7.00
      • Boquerones

        House-cured white anchovies

        $7.00
      • Parmigiano Reggiano

        chunks

        $6.00
      • Vento Olives

        house-cured castelvetrano olives

        $5.00
      • Edamame

        steamed, sea salt

    • Starters - Course 1

      • Mussels

        (maine) choice of: spicy tomato / white wine, pepper, garlic

      • Ceviche

        tuna, salmon, white king tuna, mango, avocado

      • Eggplant Parmigiano

        roasted eggplant, tomato, parmigiano

      • Burrata

        heirloom cherry tomatoes, sliced shallots, basil, olive oil

      • Arugula

        fennel, heirloom cherry tomatoes, shaved parmigiano, lemon vinaigrette

    • Mains - Course 2

      Gluten Free Available upon Request. *Homemade Pasta

      • Orecchiette*

        broccoli rabe, crumbled sweet sausage, garlic, extra virgin olive oil

      • Pappardelle*

        seared shrimp, classic pesto, toasted pignoli

      • Chicken Martini

        joyce farms chicken breast, parmigiano crust, lemon white wine

      • Red Snapper

        capers, lemon

      • Wild King Salmon

        soy, honey demi glaze

    • Desserts - Course 3

      • Warm Apple Tartlet

      • Chocolate Mousse

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